December 28, 2005

Laird of Isle of Jura newsletter no.6

Laird of Jura newsletter no.6 December 2005

Welcome to your Laird of Jura newsletter. In this December 2005 issue I will be covering the New Jura Care Centre, plans to improve tourism (so you have even more to see when you visit your Scottish Estate) and more about the island history.

Jura Care Centre

The construction of a new 6 unit progressive care centre has begun. This £1.8 million project will enable older people to remain on the island during a period of their life when their need for support increases. At the moment, the only place such people can go is on the neighbouring island of Islay. In addition to the centre, 2 affordable rented houses will be constructed on the site along with a roads and infrastructure package to allow the future construction of 4 further housing units. The care centre project has been in the pipeline for about 10 years and it is good to see all the directors’ hard work finally coming to fruition.

Tourism

There is now a new full colour leaflet about Jura including an accommodation insert aimed at promoting the island to potential visitors. If you would like a copy please drop me an email via www.isleofjuragifts.com and I will see what I can do. There are also plans for interpretation cairns to be set up throughout the island.

Jura History

An Carn The village is about 2 miles north of Lealt, at the north end of the island, on a bluff overlooking the sea. It can be reached by proceeding beyond ‘road end’ for about 1 mile until you reach the place that used to be called ‘Old Stables’. From here you can travel west to Glengarrisdale or east to An Carn which is about 1 mile from the road over tussocky grass which makes for difficult walking. The ruins of the buildings are clearly seen as the stone has not been taken to be used elsewhere as has happened in other deserted villages such as Barnhill. The distance from the road has saved the ruins of the 8 structures which made up the village. We know very little about this village. It does not appear on any of the census records so we can assume that the village was abandoned before the first census of 1841. It does, however, appear on some early maps. On Pont’s map of 1590 it appears as Karn and on later maps as Cairns. Associated with the village and across the stream to the south is the remains of a corn drying kiln - now in the edge of a forest plantation - and lazibeds show evidence of a fair amount of cultivation between the village and the stream. To the N E of the village there is a small bay which is one of the few places where a boat could be landed between Ardlussa and Kinuachdrach. At the head of this bay is a cave which was excavated by John Mercer and in which he found items of a late medieval date. These include a medieval arrow head and a pair of iron shears. Associated with the village on its western side are 9 separate groups of cup marks. This is the largest group of cup markings to be found on Jura so far. The reason for cup markings and their significance is not known.

Lairds View

Bay on one side of Laird's view Looking south from the Lairds View on a sunny summers day.

Isle of Jura Gifts

We now have some new lines including an Isle of Jura jigsaw. There is the possibility of having a Laird of Jura jigsaw made if there is enough interest. Please visit www.isleofjuragifts.com for a browse and email us if you are interested. It only remains for me to wish all you Lairds and Ladies a very merry Christmas and a happy new year. Slainthe David

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December 26, 2006

3 “Distilling Isle of Jura Whisky.”

What is the process for producing Isle of Jura Whisky?

There are a number of different stages involved in the production of Scotch whisky in particular

    a) Malting the barleyisle of jura whisky window

    b) Milling and mashing the barley

    c) Fermentation

    d) Distillation

    e) Maturation/aging whisky

    f) Bottling

Each of them in turn affecting the overall taste and quality of the finished drink and each stage will be considered here separately. We will also be considering the taste of each of the whisky brands produced by the Isle of Jura distillery.

The main ingredients of Scotch Whisky is water and barley (the latter being malted prior to being delivered to the distillery). These two ingredients plus the special care given to the whole process influence the taste more than anything else.

The Isle of Jura Whisky Distillery does not malt its own whisky but buys it in to exact specifications from a malting plant. This leaves the malting process in the hands of malting specialists and allows the distillery managers to concentrate on what they are specialist at doing.

Malting is simply the process of steeping the barley in water until germination and small shoots start to appear. The enzymes produced during this stage converts the starch in the barley into sugars which can later ferment into alcohol. Germination is then stopped by heating in a malt kiln. Many Scotch whisky distilleries use a peat fire at this stage to add a peat flavour to the barley and consequently to the taste of the whisky produced from it.

Except for about three weeks a year when it is making its Superstition brand the Isle of Jura distillery does not use the heavy peated barley so producing much lighter tasting whisky. If you visit the Isle of Jura distillery on one its free tours (weekdays by appointment) you will be offered an opportunity to see the three different barleys used in the distillery.

Just as there is little peat in the barley used by the Isle of Jura distillery it also uses a very soft water throughout. This water is taken from a local spring named Bhaile Mhargaidh (literally spring of the market town) that has flowed down from the hillside over rock rather than peat and is hence clearer in colour and purer in taste. It is believed that this same spring water has been used in making illicit whisky since the sixteenth century.

 

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September 20, 2007

The Isle of Colonsay in1775

The following article was taken from "A Journey to the Western Isles of Scotland" written by Samuel Johnson (1775). In order to preserve the original version as much as possible I have not altered any of the spelling differences you will see.

The Isle of Colonsay

About two leagues to the north of Islay lies the isle Oronsay. It is separated from Colonsay only at the tide of flood. This peninsula is four miles in circumference, being for the most part a plain arable, dry, sandy soil, and is fruitful in corn and grass; it is likewise adorned with a church, chapel, and monastery. They were built by the famous St. Columbus, to whom the church is dedicated. There is an altar in this church, and there has been a modern crucifix on it, in which several precious stones were fixed; the most valuable of these is now in the custody of MacDuffie, in black Raimused village, and it is used as a catholicon for diseases. There are several burying-places here, and the tombstones for the most part have a two-handed sword engraven on them. On the south side of the church within lie the tombs of MacDuffie and of the cadets of his family; there is a ship under sail and a two-handed sword engraven on the principal tombstone and this inscription, Hic jacit Malcolumbus MacDuffie de Collonsay; his coat of arms and colour-staff is of red in a stone, through which a hole is made to hold it. There is a cross at the east and west sides of this church, which are now broken; their height was about 12 feet each; there is a large cross on the west side of the church, of an entire stone very hard; there is a pedestal of three steps, by which they ascend to it, it is 16 feet high, and a foot and a half broad; there is a large crucifix on the west side of this cross, it has an inscription underneath, but not legible, being almost worn off by the injury of time; the other side has a tree engraven on it.

About a quarter of a mile on the south side of the church there is a cairn, in which there is a stone cross fixed, called MacDuffie’s Cross; for when any of the heads of this family were to be interred, their corpse was laid on this cross for some moments, in their way toward the church.

On the north side of the church there is a square stone wall, about two stories high; the area of it is about fourscore paces, and it is joined to the church wall: within this square there is a lesser square of one stored high, and about 60 paces wide, three sides of it are built of small pillars, consisting of two thin stones each, and each pillar vaulted above with two thin stones tapering upwards. There are inscriptions on two of the pillars, but few of the letters are perfect. There are several houses without the square which the monks lived in. There is a garden at twenty yards distance on the north side the houses.

The natives of Colonsay are accustomed, after their arrival in Oronsay Isle, to make a tour sunways about the church, before they enter upon any kind of business. My landlord having one of his family sick of a fever asked my book, as a singular favour, for a few moments. I was not a little surprised at the honest man’s request, he being illiterate; and when he told me the reason of it I was no less amazed, for it was to fan the patent’s face with the leaves of the book, and this he did at night. He sought the book next morning, and again in the evening, and then thanked me for so great a favour; and told me the sick person was much better by it, and thus I understood that they had an ancient custom of fanning the face of the sick with the leaves of the Bible.

The Isle Colonsay is four miles in length from east to west, and above a mile in breadth. The mould is brown and sandy on the coast, and affords but a very small product, though they plough their ground three times; the middle is rocky and heathy, which in most places is prettily mingled with thick evergreens of erica-baccifera, juniper, and cat’s tail.

The cattle bred here are cows, horses, and sheep, all of a low size. The inhabitants are generally well proportioned, and of a black complexion; they speak only the Irish tongue, and use the habit, diet etc., that is used in the Western Isles: they are all Protestants, and observe the festivals of Christmas, Easter, and Good Friday; but the women only observe the festival of the nativity of the blessed Virgin. Kilouran is the principal church in this isle, and the village in which this church is, hath its name from it. There are two ruinous chapels in the south side of this isle. There were two stone chests found lately in Kilouran sands, which were composed of five stones each, and had human bones in them. There are some fresh-water lakes abounding with trouts in thus isle. There are likewise several forts here, one of which is called Duncoll; it is near the middle of the isle, it hath large stones in it, and the wall is seven feet broad.

The other fort is called Dun-Evan: the natives have a tradition among them, of a very little generation of people, that lived once here, called Lusbirdan, the same with pygmies. This isle is the Duke of Argyll’s property.

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September 18, 2007

The Isle of Jura in the Past

The following article was taken from "A Journey to the Western Isles of Scotland" written by Samuel Johnson in 1775. In order to preserve the original version as much as possible I have not altered any of the spelling differences you will see.

The isle of Jura is by a narrow channel of about half a mile broad separated from Islay. The natives say that Jura is so called from Dih and Rah, two brethren, who are believed to have been Danes, the names Dih and Rah signifying as much as without grace or prosperity. Tradition says that these two brethren fought and killed one another in the village Knock-Cronm, where there are two stones erected of 7 feet high each, and under them, they say, there are urns, with the ashes of the two brothers; the distance between them is about 60 yards. The isle is mountainous along the middle, where there are four hills of a considerable height. The two highest are well known to sea-faring men by the name of the Paps of Jura. They are very conspicuous from all quarters of sea and land in those parts.

This isle is twenty-four miles long, and in some places six or seven miles in breadth. It is the Duke of Argyll’s property, and part of the Sheriffdom of Argyll.

The mould is brown and greyish on the coast, and black in the hills, which are covered with heath and some grass that proves good pasturage for their cattle, which are horses, cows, sheep, and goats. There is variety of land and water-fowl here. The hills ordinarily have about three hundred deer grazing on them, which are not to be hunted by any without the steward’s license. This isle is perhaps the wholesomest plot of ground either in the isles or continent of Scotland, as appears by the long life of the natives and their state of health, to which the height of the hills is believed to contribute in a large measure, by the fresh breezes of wind that come from them to purify the air; whereas Islay and Gigha, on each side this isle, are much lower, and are not so wholesome by far, being liable to several diseases that are not here. The inhabitants observe that the air of this place is perfectly pure, from the middle of March till the end or middle of September. There is no epidemical disease that prevails here. Fevers are but seldom observed by the natives, and any kind of flux is rare. The gout and agues are not so much as known by them, neither are they liable to sciatica. Convulsions, vapours, palsies, surfeits, lethargies, megrims, consumptions, rickets, pains of the stomach, or coughs, are not frequent here, and none of them are at any time observed to become mad. I was told by several of the natives that there was not one woman died of childbearing there these 34 years past. Bloodletting and purging are not used here.

If any contract a cough, they use brochan only to remove it. If after a fever one chance to be taken ill of a stitch, they take a quantity of ladywrack, and half as much of red-fog, and boil them in water. The patients sit upon the vessel, and receive the fume, which by experience they find effectual against this distemper. Fevers and the diarrhœas are found here only when the air is foggy and warm, in winter or summer.

The inhabitants for their diet make use of beef and mutton in the winter and spring, as also of fish, butter, cheese, and milk. The vulgar take brochan frequently for their diet during the winter and spring; and brochan and bread used for the space of two days restores lost appetite.

The women of all ranks eat a lesser quantity of food than the men. This and their not wearing anything strait about them is believed to contribute much to the health of both the mothers and children.

There are several fountains of excellent water in this isle. The most celebrated of them is that of the mountain Beinbrek in the Tarbat, called Toubir ni Lechkin, that is, the well in a stony descent. It runs easterly, and they commonly reckon it to be lighter by one half than any other water in this isle; for though one drink a great quantity of it at a time, the belly is not swelled, or any ways burdened by it. Natives and strangers find it efficacious against nauseousness of the stomach and the stone. The river Nissa receives all the water that issues from this well, and this is the reason they give why salmon here are in goodness and taste far above those of any other river whatever. The river of Crockbreck affords salmon also, but they are not esteemed so good as those of the river Nissa.





Several of the natives have lived to a great age. I was told that one of them, called Gillouir MacCrain, lived to have kept one hundred and eighty Christmasses in his own house. He died about fifty years ago, and there are several of his acquaintances living to this day, from whom I had this account.

Bailiff Campbell lived to the age of one hundred and six years; he died three years ago; he passed the thirty-three last years before his death in this isle. Donald MacNamill, who lives in the village of Killearn at present, is arrived at the age of ninety years.

A woman of the Isle of Scarba, near the north end of this isle, lived seven score years, and enjoyed the free use of her senses and understanding all her days; it is now two years since she died.

There is a large cave, called King’s Cave on the west side of the Tarbat, near the sea; there is a well at the entry which renders it the more convenient for such as may have occasion to lodge in it.

About two miles further from the Tarbat, there is a cave at Corpich which hath an altar in it; there are many small pieces of petrified substance hanging from the roof of this cave.

There is a place where vessels used to anchor on the west side of this island, called Whitfarlan, about 100 yards north from the porter’s house.

About four leagues south from the north end of this isle, lies the bay Da’l Yaul, which is about half a mile in length; there is a rock on the north side of the entry, which they say is five fathom deep, and but three fathom within.

About a league further to the south, on the same coast, lies the small isles of Jura, within which there is a good anchoring-place; the south entry is the best: island Nin Gowir must be kept on the left hand; it is easily distinguished by its bigness from the rest of the isles. Conney Isle lies to the north of this island. There are black and white spotted serpents in this isle; their head being applied to the wound, is by the natives used as the best remedy for their poison. Within a mile of the Tarbat there is a stone erected about eight feet high. Loch-Tarbat on the west side runs easterly for about five miles, but is not a harbour for vessels, or lesser boats, for it is altogether rocky.

The shore on the west side affords coral and coralline. There is a sort of dulse growing on this coast, of a white colour.

Between the north end of Jura, and the isle Scarba, lies the famous and dangerous gulf, called Cory Vrekan, about a mile in breadth; it yields an impetuous current, not to be matched anywhere about the isle of Britain. The sea begins to boil and ferment with the tide of flood, and resembles the boiling of a pot; and then increases gradually, until it appears in many whirlpools, which form themselves in sort of pyramids, and immediately after spout up as high as the mast of a little vessel, and at the same time make a loud report. These white waves run two leagues with the wind before they break; the sea continues to repeat these various motions from the beginning of the tide of flood, until it is more than half-flood, and then it decreases gradually until it hath ebbed about half an hour, and continues to boil till it is within an hour of low water. This boiling of the sea is not above a pistol-shot distant from the coast of Scarba Isle, where the white waves meet and spout up: they call it the Kaillach, i.e., an old hag; and they say that when she puts on her kerchief, i.e., the whitest waves, it is then reckoned fatal to approach her. Notwithstanding this great ferment of the sea, which brings up the least shell from the ground, the smallest fisher-boat may venture to cross this gulf at the last hour of the tide of flood, and at the last hour of the tide of ebb.

This gulf hath its name from Brekan, said to be son to the King of Denmark, who was drowned here, cast ashore in the north of Jura, and buried in a cave, as appears from the stone, tomb, and altar there.

The natives told me that about three years ago an English vessel happened inadvertently to pass through this gulf at the time when the sea began to boil; the whiteness of the waves, and their spouting up, was like the breaking of the sea upon a rock; they found themselves attracted irresistibly to the white rock, as they then supposed it to be: this quickly obliged them to consult their safety, and so they betook themselves to the small boat with all speed, and thought it no small happiness to land safe in Jura, committing the vessel under all her sails to the uncertain conduct of tide and wind. She was driven to the opposite continent of Knapdale, where she was no sooner arrived than the tide and wind became contrary to one another, and so the vessel was cast into a creek, where she was safe; and then the master and crew were, by the natives of this isle, conducted to her, where they found her as safe as they left her, though all her sails were still hoisted.

The natives gave me an account, that some years ago a vessel had brought some rats hither, which increased so much that they became very uneasy to the people, but on a sudden they all vanished; and now there is not one of them in the isle.

There is a church here called Ilillearn, the inhabitants are all Protestants, and observe the festivals of Christmas, Easter, and Michaelmas; they do not open a grave on Friday, and bury none on that day, except the grave has been opened before.

The natives here are very well proportioned, being generally black of complexion and free from bodily imperfections. They speak the Irish language, and wear the plaid, bonnet, etc., as other islanders.

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December 29, 2006

“The Tartans of Scotland”

If you were asked the question “what is the most famous Scottish tradition” the wearing of tartan might be one of the first answers you give.

Almost everyone when asked that question would think about the Scottish kilt and the associated tartans that now symbolise Scotland throughout the world. Yet in the majority of cases they would be wrong in thinking of it as traditional wear!

A close examination of history will show us that although the Scots have indeed worn the kilt and the tartan from earliest times, the current style now bears very little resemblance to the original design. Indeed most of the now “traditional” tartans worn by Scottish Clans and sold throughout the world as such can only be traced back to the middle of the 18th century.

Historical Tartan Wear.

However history clearly shows that the kilt and tartans have been the true dress of Scots people for as long as their history has been recorded. Indeed there is still a sample of a small piece of Scottish brown and white tartan which was originally used as a stopper for an earthenware pot. This contained a treasure trove of silver coins and was found close to a Roman wall near Falkirk. This tartan cloth appears to have been buried in the third century.

There are also other references to tartans in various historic documents and paintings.

For example, a charter granted to Hector Maclean of Duart in 1587 for land in the neighbouring Isle of Islay details a rental payable in 60 ells of white, black and green colours. This is very similar to the pattern now being worn as the current Maclean Hunting tartan.


The Maclean Hunting tartan as described in the original charter dated 1587
.

One account of the Battle of Killiecranke in 1689 described McDonnell’s men as being in a triple stripe. (However, it would be fair to assume that local communities would normally wear the cloth produced by their local weaver in quantities that would limit the number of different patterns. Invariably, most men of the district would be dressed in similar material.)

campbell argle tartan

A modern Campbell of Argyle Tartan.
Note the current Campbell Clan Chief wears the 42nd (Black Watch) tartan
which is woven in brighter colours than that shown above.

Whilst the wearing of the Tartan was a distinctive form of identity enabling friend or foe to be recognised other forms of identity such as flags, standards, shields, feathers and plants. One story tells how a wounded clansman on the battlefield was nearly killed by his own side until he announced who he was to be told "we did not recognise you without your bonnet". Evidently the tartan of the kilt was not able to show to which clan he belonged.

macdonald tartan kilt

A MacDonald of the Isles Hunting tartan. Generally hunting tartans are similar
but have darker colours which blend into the heather better. 

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Tartan Day

"Every line of strength in American history is a line coloured with Scottish blood."
 President Woodrow Wilson praising the contribution of the Scottish Nation to the history of the USA

Why have countries set aside a special day called "Tartan Day"?

The effect of Scots moving the new emerging countries such as Canada and USA clearly effected almost every part of its culture and growth. It could even be said that the Scottish immigrants — many who still wore the tartan kilt in the new world — had a greater effect on the development of these new world countries than any other immigrant group from anywhere in the world.

Lets consider the effect of
Scots on the USA.

  • Anyone looking at the map of North Carolina will find that there are 130 towns or places beginning with either "Mac" or "Mc".

  • Nearly half of the Secretaries of the US Treasury and one third of the the Secretaries of State of United States have been of Scots origin.

  • Nine of the thirteen Governors of the newly created United States were Scots or of Scottish descent.

  • Of the fifty six signatories of the Declaration of Independence nine were directly or indirectly descended from Scots.

  • At least eleven Presidents of the USA have had Scots ancestry

Our Laird of Jura book lists even more achievements but we lack space here to repeat them all.

Some people think of the Tartan Day as being a day to remember! A day to celebrate! Scotsmen and women left their native country to travel to faraway places around the world including the United States, Canada, Australia and New Zealand. However as Scots they brought with them elements of their culture not just the tartan kilt and bagpipes but their skills their tenacity and hard work.

National Tartan Day on April 6th is about celebrating their achievements.

There are nearly as many descendants of Scots living in Canada as there are people living in Scotland; almost 5 million. In the US there are more than 12 million people of Scottish descent. 

Many Scottish groups and societies campaigned for recognition of their importance in the development of their country. Central to their campaign was the recognition of the anniversary of the Declaration of Arbroath (1320) as their national date to celebrate their Scottish roots.

A small part of that Declaration of Arbroath, states "For so long as one hundred men remain alive, we shall never under any conditions submit to the domination of the English. It is not for glory or riches or honours that we fight, but only for liberty, which no good man will consent to lose but with his life."

Canada was the first to recognise April 6th as the special Tartan Day.

America followed suit on March 20th 1998, when Senate Resolution 155 (S.Res. 155), proposed by US Senate Republican majority leader Trent Lott, was passed unanimously.

The full resolution as passed in the US Senate, with its preamble, is as follows:


S. Res. 155
Whereas April 6 has a special significance for all Americans, and especially those Americans of Scottish descent, because the Declaration of Arbroath, the Scottish Declaration of Independence, was signed on April 6, 1320 and the American Declaration of Independence was modelled on that inspirational document;

Whereas this resolution honors the major role that Scottish Americans played in the founding of this Nation, such as the fact that almost half of the signers of the Declaration of Independence were of Scottish descent, the Governors in 9 of the original 13 States were of Scottish ancestry, Scottish Americans successfully helped shape this country in its formative years and guide this Nation through its most troubled times;

Whereas this resolution recognizes the monumental achievements and invaluable contributions made by Scottish Americans that have led to America’s preeminence in the fields of science, technology, medicine, government, politics, economics, architecture, literature, media, and visual and performing arts;

Whereas this resolution commends the more than 200 organizations throughout the United States that honor Scottish heritage, tradition, and culture, representing the hundreds of thousands of Americans of Scottish descent, residing in every State, who already have made the observance of Tartan Day on April 6 a success;

Whereas these numerous individuals, clans, societies, clubs, and fraternal organizations do not let the great contributions of the Scottish people go unnoticed:

Now, therefore, be it Resolved, That the Senate designates April 6 of each year as "National Tartan Day."


Scotland has tried to establish a similar celebration Tartan Day over the last couple of years but it has yet to take off in any major way.   Arbroath of course taking the lead followed by other large towns.

The third largest city in Scotland Aberdeen has just just decided to launch its own Tartan day celebration but going against the international consensus of going for April 6th — the anniversary of the Declaration of Arbroath — but choosing a day in August.  WHY?

See our pages on the Tartan and The Kilt here

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